Serves: 2 | Prep Time: 10 mins

Ingredients:

• 1 cup dragon fruit chunks
• 1/2 cup curd or fresh cream
• 1–2 tsp honey (optional)

How to Make:

1. Layer dragon fruit chunks and curd (or cream) in small glasses.
2. Drizzle honey on top if desired.
3. Serve immediately or chill before serving.

Tips:

For a cooler dessert, chill the curd/cream before assembling.